The glycosylation of proteins to create glycoproteins ... or multiple sugar molecules that are attached to asparagine (Asn) amino acids in proteins, attached to the GnT-IVa and GnT-IVb enzymes ...
一些您可能无法访问的结果已被隐去。
显示无法访问的结果一些您可能无法访问的结果已被隐去。
显示无法访问的结果