Yamadaya has been serving puffer fish for over 100 years. Their fugu is caught in southern Japan and airlifted alive to their Tokyo restaurants. In Haedomari Market the fugu is auctioned off using ...

Fish eggs burst throughout the oral cavity like ... It is not uncommon to see diners wolfing down the dish. In a book on fugu, Takeo Koizumi, professor emeritus of cuisine culture at the Tokyo ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Aa Aa Aa The fugu is a famous fish, at least when it comes to sushi, because it contains a neurotoxin that is potentially lethal to those who consume it. Because the fugu is a member of the ...

People call him “Dr. Fugu” (Dr. Pufferfish) in a nod to his expertise. As a cooking instructor, he helped promote ways to safely consume the otherwise dangerous fish. Some 50 kinds of blowfish ...