Heat oil in a wok, and stir-fry the onions, garlic, ginger and capsicum in it over high heat till onions and capsicums look wet. 2. Add the soy sauce, salt, vinegar, and the tofu. 3. Mix well, and ...

Gobhi Pepper Fry Recipe: A quick and easy recipe for days when you don't feel like cooking. This gobhi pepper fry recipe is crispy, spicy and extremely flavourful. You can have it as a starter or turn ...

a derivative of the Anaheim pepper variety. Try piquillo peppers, which work well as tapas, either stuffed with soft cheese or served with pan-fried slices of chorizo. Or, ring the changes with ...

Spicy, crunchy salt and pepper squid is a popular Cantonese appetizer where little bites of airy, fried squid are tossed with ...

Add the garlic, chiles, Aleppo pepper and cumin seeds, and cook until fragrant, about 2 minutes. Add tomatoes and salt, and stir to combine. Reduce heat, cover and simmer, stirring a few times ...