Their sons Souriyno Chen and Kevin Chen keep their legacy alive at Lucky Lotus, their counter-service restaurant with ...

The simplest dishes, like French toast, are often the most difficult to perfect. With this in mind, I went on a virtual quest for the perfect French-toast recipe and stumbled upon a cult-favorite ...

A French toast croissant casserole is a yummy dish that combines the soft, flaky croissants and the sweet, warm taste of ...

Slices of bread are soaked throughly in beaten eggs. If serving as a sweet dish, milk, sugar, vanilla or cinnamon can be added to the eggs or if serving as a savoury dish, season with salt and pepper.

French toast is a beloved breakfast classic, but achieving the perfect texture and flavor requires attention to detail. From choosing the right bread to mastering the cooking technique ...

Whisk together the eggs, caster sugar, salt, cinnamon, vanilla and milk in a shallow dish. Dip the pieces of ... Divide the French toast between two plates, drizzle over the honey and top with ...

And French toast can take on many forms: try it stuffed, with variations on the bread type or as a sandwich. Chef Zoe Nathan likes to make hers out of brioche to give the toast a decadent ...

For this dish, I simply combined eggs ... For my final recipe, I attempted to make French toast I'm a huge fan of French toast, but I hate when it gets too soggy or mushy inside, so I approached ...

Chef Ken Polk says people get on airplanes to come and try the French toast -- and everything else -- at Batter & Berries. Polk and managing owner Craig Richardson joined Sunday Brunch on the ...