I love baking, especially sourdough bread. After years of saving grocery money on store-bought loaves, here are my best tips ...

There are specific types of flour that one should use when baking a cake, and bread flour is definitely not one of them. Here ...

we recommend using it when you're looking to bake fluffy bread like dinner rolls or challah. It typically calls for a 1:1 ratio of flour to (an equally weighted amount) of boiling water.

A popular area baker is planning to open a shop in New Canaan. The New Canaan Building Department on Tuesday received an ...

flour, water, yeast and salt. Let’s delve in and find out what happens when these ingredients come together with heat, and how we can learn from the science to make our bread the best it can ...

If you’re scratching your head wondering what a sourdough starter is, it’s basically a living culture made from flour and ...

When made with traditionally milled flour, it’s normal for wholemeal bread to be significantly heavier and denser than white bread, and for many this is part of the appeal. Wholemeal flour ...

What are your dreams and goals for 2025? Are they on your calendar and have you had conversations with your family or friends about putting them into action? On cold days when it’s tempting to ...