Valentine’s Day is the best excuse to indulge in a delicious Mexican dessert and what better than the popular Flan. Chef Lydia Gonzalez, executive director of the Latino Culinary Institute & ...

It’s easy to make and only requires a few basic ingredients, making it a go-to recipe for dessert lovers everywhere. The beauty of caramel flan lies in its simplicity. The rich, creamy custard ...

You can learn the recipe behind the desserts ... Flan, or Neapolitan flan, is a dessert that Mexico adopted as its own when it was a colony. The Spanish conquistadors brought it from Europe ...

Take a trip to Spain or Latin America and you'll soon encounter flan—a silky smooth and immensely satisfying custard dessert. Unfortunately, people shy away from preparing flan at home because ...

Preheat the oven to 350 degrees. Combine 1/2 cup sugar with 1/4 cup water in a small stainless-steel or enamel pan. Bring to a boil over low heat until the sugar melts. Swirl the pan (do not stir ...

Caramel Custard is an easy pudding-like recipe that is now popular all over India, made especially in coastal cities and Portuguese colonies like Goa. An international favourite dessert, caramel ...

This gorgeous gâteau makes a showstopping dessert that can be whipped together in minutes. For this recipe you will need ... stamp out the centres of the flan cases. Cut each disc of sponge ...

Caramel Custard is an international favourite when it comes to desserts with a variety of names given to it from creme caramel, or milk leche to custard flan. With every variation in name comes a ...