Look for bright yellow-green seeds; dull brown-grey ones will be old. Fennel seeds are used in European, Middle Eastern, Indian and Chinese cuisines. They are ground into spice mixtures and added ...

It has a gorgeous fresh green color, which looks slightly more significant than cumin seeds. Fennel seeds are used in cooking and consumed as a mouth freshener. They clear the mouth and leave a ...

Preheat oven to 450 degrees. Halve fennel bulb lengthwise, then cut each half into 4 wedges. In a large bowl, toss chicken and fennel with 2 tablespoons olive oil, turmeric, fennel seeds and cumin ...

Reduce the heat at this point and go in with your fennel, garlic ... pepper and salt before adding in your pasta. Add the spring greens and cook them out in the sauce for a minute before adding ...

Pairing bow tie pasta with pork, bacon, parmesan and spring greens, this is a great mid-week dinner that's ready in 20 minutes. Farfalle with pork, fennel and spring greens. Credit: Mark Moriarty ...