Enduri Pitha is a steamed rice cake, made during festivals like Makar Sankranti and Prathamastami. It's a favorite among Odia families. The rice flour dough is filled with a sweet mixture of coconut ...

Enduri Pitha is a traditional Assamese delicacy made with rice flour, jaggery, and coconut. It is a steamed sweet dish that is popularly prepared during festivals and special occasions in Assam. The ...

From sweet treats to hearty soups, here are seven Odia winter delicacies you must try. Enduri Pitha: A beloved winter treat, enduri pitha is made from rice and urad dal batter, stuffed with a coconut ...

Prathamastami is an Odia festival dedicated to celebrating the firstborn child ... who traditionally assumes family responsibilities. A special dish called enduri pitha is prepared during ...

Since the shape of these delicious cakes is described as "flat," the word "Chitau" is taken from the Odia language. Not only for their delightful taste, Chitau Pitha reflects a main characteristic ...

Since the shape of these delicious cakes is described as "flat," the word "Chitau" is taken from the Odia language. Not only for their delightful taste, Chitau Pitha reflects a main characteristic of ...

Guests can indulge in luxury camping, water sports, and immersive cultural experiences, including savouring local Odia cuisine including ... millets such as Poda Pitha, Ragi ladoo, Kakara Pitha ...