3. Dhal curry Rice and curry is Sri Lankan comfort food. Dhal curry is made from red lentils (masoor dhal) cooked in coconut milk. Onions, tomatoes and fresh green chillies are sautéed and mixed ...

1. Pre-heated oven 220FAN/ 240c. 2. Add the cauliflower florets and leaves to a large mixing bowl and coat with a drizzle of olive oil, curry powder, mustard seeds, chilli powder and salt.