The intimate home iftar in Lucknow, highlighted with dishes like dahi phulki, keema samosa, and suhal, connects families ...

one of them is Dahi Vada. It is very easy to make. Make your favorite street food with this easy recipe! To make Bada, soak urad dal and grind it, then give it the shape of Bada and deep fry it.

We prepare the dahi-bada with a special mix of garlic, cumin, red chili in dahi and give it a tadka with curry leaves and red chillies. Sookhi safed matar has been a part of our dastarkhan for ...