After learning how to bake mackerel, you absolutely must try this recipe for mackerel lacquered in soy sauce! This often ...

Don't mix it up, just leave it to stand while you cook the fish. Heat 2 teaspoons oil in a heavy-based pan. When hot, add the mackerel and cook for 3 minutes on each side, or until golden-brown ...

Cook the spaghetti in a large saucepan of boiling salted water, according to the packet instructions, checking for doneness after 10–12 minutes. Meanwhile, drain the mackerel and remove any ...

cooking them will become fun. “Despite being a fish, mackerel is thick and full of umami like meat,” Ueda said. “And it can be pickled with salt and vinegar and left to sit so the flavor is ...

I love rich, oily fish such as mackerel, sardines and anchovies ... Sear the fish and cook for about two minutes. Put three fish or four fish on each plate and add some of the cucumber spaghetti.