The mint works brilliantly in aubergine curry, but coriander is also good, if you prefer that. Preheat the oven to 200C/180C Fan/Gas 4. To make the aubergines, put the oil and spices in a large ...

Aubergine has a deliciously creamy texture when cooked properly. Learn how to do it in the oven or under the grill, and see ...

With energy prices on the rise, many of us are looking to limit our oven use and find more economical ... was starting to use them to cook aubergine for things like warm salads.

"Vegetables are fun to cook in an outdoor home oven," says Michael Vakneen. "I like charring cauliflower, eggplant, peppers and various root veggies like carrots, turnips, green onions and leeks.

Preheat your oven to 220°C/200°C fan/gas mark 7 ... in batches if needed, fry the aubergine slices for about three minutes on each side until lightly browned. Add more oil as you go, if needed.

Chermoula is a marinade or sauce that forms the basis of many Moroccan dishes. This version is made with eggplant, basil, dried herbs and lime can be used as a great dip. 3. Roast in preheat oven on ...

Cook the pasta according to the ... basil leaves and serve straight away. Preheat your oven to 200°C/180°C fan/gas mark 6. Trim the aubergine and peel off most of the skin — I use a peeler ...

March is Veggie Month, so Gino's here to cook a meal that will be sure to bring ... He's got a classic dish from Sicily with one of his favourite veg, aubergine parmagiana bake.

Chicken Parma’ is a staple family meal in Australia. Parmigiana melanzane, in Italian cooking, refers to aubergine (melanzane) slices baked with a tomato sauce and cheese. This recipe melds the two.