The end result is an almost thick soup-like meal. Beef congee is a comforting and hearty dish Chinese people often eat for ...

I like to mix long grain and short grain rices (not glutinous rice, but the type used for Japanese and Korean cuisines), which makes the congee smoother. Yau ja gwai, often called Chinese ...

Congee is a type of rice porridge that is made ... from pork to tofu to make it more filling and flavourful. READ MORE: ...

Costco really does have everything, including this Chinese delicacy that has been a favorite for hundreds of years.