There's nothing quite like tasty, high protein vegan curry recipes to enjoy during winter. Here are 10 to try.

Need to use up extra carrots? Make this carrot noodle soup for a spicy and comforting vegan dinner perfect for chilly weather ...

Instead of making a classic soup with the last bits of turkey, change things up with a fresh punch of seasonings that originate far from the United States.

You might think that you can pick any old container of coconut milk off the shelf at the grocery store, but you'd be dead ...

Coconut curry soup is a Thai-inspired recipe made with carrots, celery, tomatoes, and chickpeas simmering in a creamy curry ...

These curries are the perfect balance of salty, sweet, funky, and creamy, packing wild amounts of well-balanced flavor into ...

This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe ... coconut milk, ginger, garlic and spices, which mingle and merge into a creamy, bright curry that’s ...

Discover how to make Idiyappam, a traditional South Indian rice noodle dish, in just 15 minutes with simple ingredients.

A comforting and hearty dish, this Butter Beans Kurma combines earthy butter beans with aromatic spices and a rich coconut ...

The following recipe is excerpted from “Whitewater Cooks The Food We Love” and is reprinted with permission. We love fresh clams! Growing up on the west coast of British Columbia, eating ...