Within 10 Seconds Spot The Number 02 Make Your Own DIY Hand Cream Have You Ever Tried Halva Made Of Dates?

Have you had the Indian dosa or idli? If so, you will understand the creamy and delicious coconut chutney taste. Coconut has many health benefits and its oils are good for the body. Place coconut, ...

This is a creamy and nutty chutney to have with your chapathis, gruel, rice fritters, dosas and idlis. It is nutritious and loaded with healthy fats of the nuts and is very good for young people.

Ranking popular Indian chutneys based on their nutritional value provides insight into their health benefits,” says Kanikka ...

It keeps well in the fridge for 4-5 days. You can add yoghurt and a pinch of sugar for a green chutney as you'd find in restaurants, or add desiccated coconut for a Southern flavour.

Sprinkle the fish all over with salt, and refrigerate 30 minutes. Meanwhile, combine all the chutney ingredients in a food processor, and process until it forms a thick marinade, adding water 1 ...

Combine coconut milk, coconut cream, and sugar in a bowl. Stir well until the sugar dissolves completely. Add 1 teaspoon ...

2. Keep it whole. Rub salt, turmeric and red chilly powder. Smear it well. Keep the fish aside. 3. Grind coconut, green chillies, coriander into smooth paste (chutney), add lime juice. Mix thoroughly.