Rice pudding is one of the most traditional ... The most traditional way is to add cinnamon powder. But other ingredients like vanilla and raisins are quite common in its preparation.
In a medium bowl, whisk the egg yolks, sugar, vanilla extract, and cardamom. Slowly add 1 cup of the cooked rice mixture into ...
Outside the UK, different varieties of rice (including long-grained basmati) are used, and the pudding is often flavoured with cardamom, cinnamon, saffron, rosewater, pistachios, almonds or fruit.