Preheat the oven to 200C/180C Fan/Gas 6. Put the chopped squash and sweet potatoes in a large roasting tray and add the smoked paprika and olive oil. Scatter over the thyme leaves and season well ...
Meanwhile, pour the remaining oil into a large roasting tin. Add the chopped squash, tossing to coat it in the oil, and season it with plenty of salt and pepper. Roast the colourful squash in the ...
Add chopped vegetables including pre-chopped butternut squash and vegetable stock to slow cooker. Finely dice jalapenos and scoop out most of the seeds (which is where the heat is). Add to slow ...
This recipe for Sheet Pan Butternut Squash Soup is as simple as it can be. It could be garnished with chopped herbs, sauteed apples or pears, or pepita seeds for a bit of crunch, but much like ...