This Chopped Brisket Sandwich is a great use of leftovers from your latest barbecue, with juicy beef brisket smothered in tangy chipotle BBQ sauce and served on a brioche bun. Why this Chopped ...

No one should have to waste expensive, delicious beef tenderloin, so use our top tips and ideas to turn leftovers into ...

I couldn’t find a single source pinpointing why in Wisconsin we call them “cannibal sandwiches,” which is objectively a ...

the chopped cheese was one of those sandwiches. And suddenly, it's everywhere. A chopped cheese is made with finely chopped ground beef, American cheese, lettuce, tomatoes, onions, and mayo or ...

Uncle Wolfie’s Breakfast Tavern takes it even further with its Latke Waffle Chop Cheese, serving chopped pastrami with pickled chiles, lettuce, two types of cheese, caramelized onions and tomato jam ...

In the attempt to learn more about the history of Wisconsin’s infamous “cannibal sandwich,” the divisive tradition of spreading fresh raw beef on rye bread, topping it with chopped raw onion ...

Philadelphia isn't the only city that can mix beef and cheese on a sub roll. New York City's version of the Philly cheesesteak is the chopped cheese, but the sandwich remains unknown to most New ...

The chopped beef sandwich is perfectly satisfying – piled with tender, flavorful meat that was not too fatty and plenty of pickles. Other standouts: The pork ribs impress, as does the lean brisket.