February 27, 2025. More for You ...

Stir-fry the garlic and simmer the sauce: Heat the same skillet, add the minced garlic, and Stir-fry for about 30 seconds until fragrant.Pour in the pre-mixed sauce mixture. Let the sauce simmer ...

As for some traditional desserts with significant meanings, Boon suggests making Chinese rice pudding since this refers to family togetherness as it’s round in shape. In addition to a ...

Nupur Yi Shetty has prepared only 1.5 kilograms of funchowza, a traditional Chinese sweet made for Chinese New Year for this year’s celebrations — a stark contrast from two decades ago ...

Deeply rooted in Chinese culture, it involves offering sweet treats like glutinous rice cakes and honey to ensure the deity delivers a favorable report to the Jade Emperor. The practice was ...

Kuih angku is a Chinese sweet dumpling with a sticky skin made of glutinous rice flour and a filling of hulled mung beans. Shaped like a tortoise resting on a lily pad, it is traditionally dyed ...

Fried wonton make a great party snack. Almost everybody likes them, and they go deliciously with a drink or two. This recipe makes a lot, but if you have leftovers, you can re-heat them in the ...