Jiaozi, sometimes known as Chinese dumplings, is a popular dish in Chinese cuisine. A thin layer of dough is usually used to ...

From juicy soup dumplings to gyoza with crispy "wings," these are the 10 best places for dumplings in Portland.

Its various and varied dumplings — soup-filled, roasted and fried — are the best collectively of any place I’ve been. They ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

Assembling 'jiaozi', the preferred dumpling in northern China. Source: iStockphoto / xijian/Getty Images/iStockphoto Leo Li, a Chinese-Australian ... from sauerkraut and pork to chives and egg ...

A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, ...

Dumplings are globally regarded as comfort food. Different countries and cultures have created their versions of this popular dish.

Ingredients: Chinese dumpling stickers — plain flour - 3 cups, room temperature water - 1 cup; For the filling — ground pork - 1lb, finely chopped green onion - 1/2 cup, finely chopped ginger ...

1: Prepare the dough: Put flour in a large bowl and add all the water. Mix together with a pair of chopsticks until all the ...

Combine the cabbage with the rest of the filling ingredients: To the bowl with the squeezed cabbage, add the ground pork, sliced scallions ... Open the package of dumpling wrappers and arrange ...