A curry puff is a unique snack recipe made with baked patty puff which is further stuffed with thick chicken curry. In a bowl, mix salt and flour evenly. Set aside. Heat oil in a pan at high heat.

The site even went further to list the restaurants that serve some of the best curry puffs. The list includes three local ...

Add the curry paste and stir-fry for a further minute. Add the chicken to the pan and stir well to coat it in the sauce. Add the tomatoes and coconut milk, stir well and bring the mixture to the ...

Main event: the food. Give us the lowdown—especially what not to miss. The humble curry puff is perhaps the most emblematic of Singapore's snacks. Shaped like a hand pie, every culture has its ...

WTP would not be a curry puff stall without the classic Original Curry Puff (S$2). The spicy potato curry filling paired with shredded chicken and a hard-boiled egg encased in pastry is an enticing go ...