Get out your kettle because I’m going to spill the tea on my family’s chai tea recipe, along with some fun (and spicy!) variations I’ve discovered over the years.
Have a look at our favourite festive recipes below: We may all love our chai tea lattes for their sweet taste, but they are wildly different from their Asian origins. Chef and journalist Mira ...
Masalewali Chai: Brew up an aromatic cup of tea made with the goodness of cardamon and ginger. 1. Bring the water to a boil. Add the tea leaves and ginger and simmer for a minute. 2. 2. Add the chai ...
Popular chai tea lattes from fast food chains can have 30 to 50 grams of sugar per 12-ounce servings . Conversely, Hébert's recipe is sweetened with honey, and you can add as much or as little as ...
Ginger and date-studded sweet dough rippled with a signature blend of sweet Asian spices. Equipment and preparation: you will need a free-standing mixer fixed with a dough hook. For the dates, in ...