Wellness influencers and online forums say seed oils such as canola, sunflower and grapeseed are 'toxic.' Are they harmful to your health? You can save this article by registering for free here.
Derived from the seeds of the canola plant, canola oil enjoys popularity among a variety of cooking oils. Its subtle flavor, high smoke point, and low levels of saturated fat make it a healthier ...
Research out of Alberta is testing the viability of feeding canola byproduct to farmed fish, potentially opening up ...
When the Canadian Grain Commission took stock of the mean oil content from its submitted samples for 2024, values came back ...
Other seed oils across the category include canola -- which is a genetically modified version of rapeseed oil -- corn, cottonseed, soy and rice bran. The calorie-dense ingredients can contain ...