Danish researchers have achieved a reduction in Campylobacter in chickens by adding additives to their feed. Scientists from ...
It is important to note that while Campylobacter jejuni is the most commonly identified bacteria associated with GBS, other infections can also trigger the condition. Guillain-Barré Syndrome (GBS ...
cases in Pune - one of the world's largest - was caused by the bacteria Campylobacter jejuni (C. jejuni), which entered people through contaminated water received from wells. The confirmation came ...
Campylobacter jejuni (C. jejuni), a bacterium known to cause foodborne illness, is one of the most common infectious agents linked with GBS and also the reason behind the recent outbreak of GBS in ...
Researchers from DTU National Food Institute have conducted trials on a commercial free-range chicken farm in Denmark and ...
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Rising cases of Guillain-Barre Syndrome in Pune, 67 cases identified so far: What you need to knowCampylobacter jejuni is behind the rising cases of GBS in Pune right now. Campylobacter jejuni is a spiral-shaped, Gram-negative bacterium that is a leading cause of foodborne gastroenteritis ...
These villages, which house a population of over two lakh, receive water directly from gram panchayat wells ... positive for bacterial infection campylobacter jejuni on Tuesday.
on Wednesday confirmed bacterial contamination of Campylobacter jejuni (C. jejuni) in water samples collected from the Kirkatwadi area. Pune district has reported a GBS outbreak with the most ...
Campylobacter is a spiral shaped foodborne bacterium and is the most common cause of food poisoning in the UK. The disease can be contracted from eating food contaminated with campylobacter species.
Effect of feeding biochar, oat hulls, yeast fermentate, and organic acids on reduction of Campylobacter in free-range broilers from hatching to slaughter. Poultry Science , 2025; 104 (2): 104706 ...
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