Add the calamari and cook for 2 to 3 minutes, until golden brown, stirring frequently. Add the tomato sauce and red pepper flakes and bring to a simmer. Simmer for 3 to 5 minutes, until the ...

Remove and add the calamari. Stir-fry for a few minutes, until lightly browned. Remove and set aside. Pour the wine into the pan and cook until well reduced. Add the tomato and some seasoning. Gently ...

Add the bell pepper and garlic and cook for 3 minutes, until soft. Add the calamari and cook for 2 to 3 minutes, until golden brown, stirring frequently. Add the tomato sauce and red pepper flakes and ...

Thai Style Fried Calamari is a crispy and flavorful appetizer that combines tender calamari rings with a spicy and tangy Thai-inspired sauce. The calamari is coated in a light and crispy batter, then ...

calamari, and a flavorful tomato sauce. The mussels and calamari are cooked in a garlic and white wine sauce, which is then combined with al dente pasta. This dish is a perfect combination of flavors ...

Preheat the oven to 200°C. Arrange Woolworths frozen Southern fried calamari strips and frozen crumbed hake portions on a baking tray and bake according to package instructions. Meanwhile, combine ...