A simple gulten-free lemon cake topped with a crunchy lemon sugar drizzle. Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes.

These gluten-free cake recipes are just as good if not even better than cakes that contain gluten. They are tender, moist, and delicious, with a soft crumb and incredible flavor. No one will ...

Following on from last week’s savoury orange recipes, here are some delicious sweet recipes that I hope you’ll love. The orange and olive oil cake is one that I’ve been experimenting with for a while.

Recipes for chocolate cake don’t get easier than this one from ... Ciara mentions that even nut-free chocolate spread “works perfectly”. Then, ensure your cake tin is well-greased on both ...

This eggless vanilla cake recipe makes it easier and fuss-free to make the classic vanilla cake without compromising on its flavour. Eggless cakes can be tricky, but they don’t always have to be fussy ...

For this recipe you will need a deep 20cm/8in cake ... You can wrap this gluten-free Christmas cake in paper and feed it every week with a little brandy. This will make it extra moist by Christmas.

Have you thought about using mashed potatoes in baking? Me neither, until I tried this lemon cake at our Guild of Food Writers annual market place event. The team at Potatoes New Zealand had made ...