So moist, fluffy, and flavor packed! A buckle is a single-layer cake with berries or cut-up fruit in the batter. As the cake bakes, it rises around the fruit giving it a “buckled” appearance.

Add dry ingredients to egg mixture and mix until just combined. Gently fold berries into the batter, then spread batter in pan and sprinkle lightly with more granulated sugar. Bake 40 to 50 minutes, ...