This brown rice chickpea biryani is just what your body wants, and it’s as simple and easy as it is delicious. It’s made with ...

For those with diabetes or anyone monitoring their blood sugar levels, cauliflower rice is a perfect replacement for regular ...

Rice is a national staple of India. From biryani to kheer, rice is used in every meal across India and that is why it is ...

The rice in a biryani should be so dry and fluffy that ... Add the onions and fry for 10–15 minutes, or until deep golden-brown. Remove with a slotted spoon and drain on a plate lined with ...

Learn how to cook biryani rice, a flavoursome yoghurt and spice ... Add the onions and fry over a medium-high heat, stirring often until golden brown, about 15 minutes. Remove half of the onions ...

To prevent the biryani from drying out when reheating, add a splash of water to the baking dish or microwave-safe dish before ...

Ingredients in Dum Mutton Biryani: This mutton biryani recipe has layers of mutton and saffron-milk infused rice cooked 'dum' style. It has a host of aromatic spices ... Keep stirring continuously but ...