Bake for 12–15 minutes. Serve hot with a spoonful of chutney. These pastry tarts can be fully prepared and stored in the fridge up to a day in advance. Allow an extra 4–5 minutes to cook.

If you're looking for an easy dessert that is truly a mouth-watering delicious treat, you're going to LOVE these blueberry and apple puff pastry tarts. Between the flaky puff pastry crust and the ...

Treacle tart ... Mary Berry shows you how to make it to perfection. This version has a fancy lattice woven top to show off to all your guests. But Mary makes it very easy. To make the pastry ...

Puddings aren’t much simpler than a combination of sweet homemade pastry and ... a sharing-size tart. They’re perfect for using seasonal winter strawberries. The Summer Berry Company (TSBC ...

Upside down Apple Tart with puff pastry are so delicious and easy to make. I think they were a viral TikTok trend some time back. I tried them with puff pastry sheet in air fryer, and they are yummy.

It’s no secret that I love Greek food and with tomatoes, olives, oregano and feta this tart is a real nod to ... Keep a roll of puff pastry in the freezer and you’re always ready to go.

Whether you prefer Hong Kong-style egg tarts (you can pick either a crumbly, buttery shortcrust pastry (曲奇皮) or a flaky puff pastry (酥皮) with egg custard inside), or Macau-style ...