The leaner top sirloin is great for grilling while the bottom sirloin can be roasted or cut into cubes and turned into beef stroganoff. Finally, you have the beef shank which comes from both the ...

Ready to make some tasty birria tacos at home? Several types of meat jive well with birria recipes, but there's one cut that ...

It is also commonly cured and made into pastrami or corned beef. Taken from the upper leg of cattle, the fore shank is tough, dry, and sinewy. The meat is commonly cooked in moist heat or used to ...