(Especially if you use one of the bacon brands we swear by.) But does it have to be crispy? Can you eat raw bacon? Let’s break down the safety risks. The bacon you find in the grocery store is ...
While there's nothing quite as grand as the smell of bacon sizzling on the stove, there is equally nothing as annoying as prying the slices of raw bacon apart in the package. Having your packaged ...
No frying pan, no baking sheet — just a pot full o’ bacon. During the video, the bacon goes from raw to furiously bubbling in a pool of its own fat to perfectly curled, golden brown and crispy.
No frying pan, no baking sheet — just a pot full o’ bacon. During the video, the bacon goes from raw to furiously bubbling in a pool of its own fat to perfectly curled, golden brown and crispy.