Create a deliciously aromatic allspice gravy with Nigella Lawson's recipe that is the perfect sauce to drizzle over a Christmas dinner. Needing at least two hours so that the flavours infuse into ...
Remove rind of fat if any on the ham and score the skin. Mix the sugar, maple syrup, allspice and vinegar. Heat oven to 180°c and brush some of the glaze over the ham. Place in oven and brush ...