Spoon the mousse mixture into four Martini glasses. Chill in the fridge for 2–3 hours, or until set. This chocolate mousse can be made up to 24 hours ahead. Instead of chilling the mousse ...

2. Combine gelatine in water with glucose ... Put in the fridge while you prepare the white chocolate mousse layer. 9. In a small bowl, soften 1 teaspoon unflavored gelatin in 1 tablespoon of ...

If you’re a chocolate lover looking for the ultimate indulgence, this Triple Chocolate Brownie Mousse Cake is everything ...

2. Combine gelatine in water with glucose ... Put in the fridge while you prepare the white chocolate mousse layer. Third layer (white chocolate mousse) 9. In a small bowl, soften 1 teaspoon ...

Chocolate mousse in a glass dish with dollop of whipped cream and chocolate shavings - Wirestock Creators/Shutterstock A decadent chocolate mousse will almost always hit the spot. The simple ...

Mary Berry's glorious chocolate mousse cake ... then defrosted prior to adding the mousse layer, which helps to take the stress out of a party, reports the Express. The method kicks off by ...